Ponthier SA
+2° +6°
REFRIGERATED PRODUCTS for professionals
A whole range of fresh products for restaurants, pastry chefs and cocktail bars.
- Our products:
- Coulis
- Purees
- Preparations for whipping
Ponthier have created their refrigerated products specifically to satisfy the needs of the professionals in the catering industry. The quality of the deep frozen product is now available with the practicality of a product kept in a brick pack at the ambient temperature.
With a conservation period of one year, Ponthier refrigerated products are characterised by their freshness, their bright colours and their natural taste…
They are immediately useable, with a practical, resealable pourer that makes it easier to only partially use them, guaranteeing the preservation of the product and control of the bacteriology.
Our refrigerated products are ideal for catering, cash and carrys, cocktail bars and ice cream shops.
- Conservation: between +2°C and +6°C
(+36°F / +44°F) - Length of conservation unopened: 12 months*
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